Fresh Zhijin Bamboo Fungus

Fresh Zhijin Bamboo Fungus

Dictyophora indusiata


OriginZhijin County, Guizhou, China
Harvest SeasonMay - October
HabitatBamboo groves, subtropical forests
ProcessingHand-harvested at dawn, washed fresh
Taste ProfileDelicate, clean, slightly sweet
ColorWhite stipe, pale green reticular indusium
Height12-26cm when fully opened
IndusiumLacy net skirt, 8-15cm long
Weight Range20g - 100g per piece
PackageIndividually placed, foam-padded box
StorageRefrigerate at 2-6°C
Shelf Life3-5 days fresh, 12 months dried
CertificationGI Protected, Cultivated
Minimum Order200g
DeliveryCold-chain express, 24-48h

Origin: Zhijin County, Guizhou is the core producing area, known as the 'Hometown of Bamboo Fungus in China.' The stipe is white, the indusium is reticular, unfolding like a net skirt when mature, with an elegant shape and a strong fresh fragrance.

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