Red Scallion Boletus
Neoboletus luridiformis
Category: Boletus
ColorReddish-brown cap, yellow pores bruising blue
FleshThick, yellow, turning blue on contact
OriginYunnan, China
HabitatSubtropical broadleaf forests
PackageVentilated box with warning label
StorageRefrigerate at 2-6°C, cook within 3 days
WarningMust be thoroughly cooked before consumption
DeliveryCold-chain express, 24-48h
ProcessingHand-picked, stems trimmed
Shelf Life3-5 days fresh
Cap Diameter6-18cm, hemispherical to flat
Weight Range80g - 500g per piece
CertificationWild-harvested
Minimum Order500g
Taste ProfileMild scallion aroma, rich umami when cooked
Harvest SeasonJune - September
Commonly known as Red Scallion Fungus, Red Net Boletus, or Jiàn Shǒu Qīng in the Yunnan region. Rich in protein, polysaccharides, trace elements, and low in fat. The polysaccharides have immune regulation and antioxidant effects.
Price on request
In stock