Fresh Tremella
Tremella fuciformis
OriginFujian & Yunnan, China
Harvest SeasonYear-round (cultivated)
CultivationCottonseed hull substrate, humidity-controlled
ProcessingHand-harvested, base trimmed fresh
Taste ProfileNeutral, mildly sweet, silky smooth
ColorMilky white to pale yellow, translucent
ShapeHydrangea or chrysanthemum-like fronds
Colloid ContentVery high, rich in tremella polysaccharide
Weight Range80g - 400g per cluster
PackageSealed bag, moisture-retaining
StorageRefrigerate at 2-6°C
Shelf Life5-7 days fresh
CertificationOrganic cultivated
Minimum Order300g
DeliveryCold-chain express, 24-48h
Fresh tremella, also known as the undried state of tremella, has a shorter shelf life but a more tender and smooth taste compared to common dried tremella. Milky white or pale yellow, translucent colloidal, shaped like a hydrangea or chrysanthemum. The texture is moist and soft, rich in colloid.