Dried White Auricularia
White Auricularia
OriginYunnan, China
AppearanceMilky white to pure white, translucent like jade
ProcessingFarm-dried, hand-selected
TextureSmooth and shiny, crisp when rehydrated
Taste ProfileClean, mild, refreshing
StorageCool, dry place, moisture-proof sealed
Shelf Life12 months
White auricularia, also known as white jelly mushroom, jade jelly mushroom, is a white mutant strain of auricularia polytricha. Milky white to pure white, smooth and shiny surface, translucent, crystal clear like jade. Rich in amino acids, vitamin C, B vitamins, calcium, magnesium, iron and selenium.