Dried Basswood Shiitake
Lentinula edodes
Category: Dried Mushrooms
TreesFagaceae and Betulaceae (Cyclobalanopsis, birch)
OriginYunnan, China
QualityMellow fragrance, thick flesh
StorageCool, dry place, moisture-proof sealed
ProcessingFarm-dried, hand-selected
Shelf Life12 months
CultivationTraditional basswood method, natural mountain growth
Taste ProfileRich, meaty, classic shiitake umami
Cultivated by traditional basswood method using broad-leaved trees such as Fagaceae and Betulaceae (Cyclobalanopsis, birch). Trees are cut, cut into sections, dried, inoculated, and placed in suitable mountain environments for natural growth. Rich in protein, dietary fiber, vitamins (B group, D) and minerals (iron, potassium, magnesium).
Price on request
In stock