Dried Agaricus Blazei Slices
Agaricus blazei
Category: Dried Mushrooms
AromaUnique almond fragrance, strong and natural
OriginYunnan, China
ClimateSubtropical/tropical, 15-25°C annual average
QualityComplete cap, no damage, light yellow to light brown
StorageCool, dry place, moisture-proof sealed
ProcessingNon-sulfur technology, maximized flavor retention
Shelf Life12 months
Taste ProfileTender cap, crisp stipe, elastic after cooking
Yunnan has a diverse climate, most areas belong to subtropical and tropical climate, warm and humid, annual average temperature 15-25°C, suitable for agaricus blazei mycelium growth and fruiting body development. Distinct dry and wet seasons with abundant rainfall provide sufficient water for growth, while dry season is conducive to drying and processing. Non-sulfur processing technology maximizes retention of natural flavor and nutrition. High-quality dried slices have complete cap, no damage or worm damage, light yellow or light brown color.
Price on request
In stock