Dew Termitomyces Albuminosus
Oudemansiella oospora
Category: Termitomyces
ColorWhite to pale cream cap, slender white stipe
StipeLong, slender, crispy and hollow
OriginYunnan, China
HabitatGrasslands, termite mounds, forest clearings
PackageIndividually placed, moisture-sealed box
StorageRefrigerate at 2-6°C
DeliveryCold-chain express, same-day preferred
Cap ShapeSmall conical to bell-shaped
ProcessingHand-picked at dawn with dew still fresh
Shelf Life2-4 days fresh (very perishable)
Weight Range10g - 80g per piece
CertificationWild-foraged, Rare variety
Minimum Order200g
Taste ProfileDelicate, sweet, crispy stipe
Harvest SeasonMay - September
Dew Termitomyces Albuminosus, scientific name Oudemansiella oospora. Tender, fragrant, delicate in flesh and unique in taste. The stipe is crispy and delicious, and can be eaten raw or cooked. It is a rare delicacy on the dining table.
Price on request
In stock